Hasselback Sweet Potatoes

I’ve wanted to try these for a while and finally got around to it, they turned out pretty well if I say so myself.

Ingredients

2 sweet potatoes

2 cloves garlic

1/2 a lemon

Olive oil

Pepper

Method

Preheat the oven to 200C. Finely slice the potatoes, stopping each cut about 1/2cm away from the bottom of the potato. Finely slice the garlic and lemon and stuff the cuts in the potatoes with these. Place on a baking tray and drizzle with oil and grind over some pepper. Bake in the oven for about 45mins to 1 hour, depending on size. I ate these with a vegetable bake and sausages, delicious xx

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s